1/4 Heifer Pre-Order

A heifer is a young female bison that hasn’t had a calf yet. Think of her as being in her prime – typically 18 to 24 months old when we bring her into our finishing program.  These are the animals that produce our finest meat. Young, healthy, and ready to put on that perfect marbling and flavour we’re known for. We take these heifers and slowly grain-finish them on our homegrown barley and oats for 120 to 150 days.  When we say we’re taking orders for heifers, we’re talking about the best animals we raise.

Included in a quarter:  Cuts may vary slightly per box depending on the individual animal, but you will always get a minimum of 90lbs.  Typical box includes:
3-5 Ribeyes
2-4 Sirloins
4-6 NY Striploins
3-4 Flank/Skirt Steaks
2-4 tenderloins
4 lbs bourguignon stew cubes
4 lbs ribs
20lbs lean ground individually packaged
Variety of premade burgers, pepperoni, breakfast and dinner sausages, summer sausage, Cherrywood jerky, smokies and bacon.